| Description | kcal | kJ | Carbohydrates | Protein | Fat |
|---|---|---|---|---|---|
| Fats; Cooking/vegetbl Shorteng1 Cup | 1810 | 7566 | 0 | 205 | 0 |
| Fats; Cooking/vegetbl Shorteng1 Tbsp | 115 | 481 | 0 | 13 | 0 |
| Feta Cheese 1 Oz | 75 | 314 | 1 | 6 | 4 |
| Fig Bars 4 Cookie | 210 | 878 | 42 | 4 | 2 |
| Figs; Dried 10 Figs | 475 | 1986 | 122 | 2 | 6 |
| Filberts; (hazelnuts) Chopped 1 Cup | 725 | 3031 | 18 | 72 | 15 |
| Filberts; (hazelnuts) Chopped 1 Oz | 180 | 752 | 4 | 18 | 4 |
| Fish Sandwich; Lge; W/o Cheese1 Sandwh | 470 | 1965 | 41 | 27 | 18 |
| Fish Sandwich; Reg; W/ Cheese 1 Sandwh | 420 | 1756 | 39 | 23 | 16 |
| Fish Sticks; Frozen; Reheated 1 Stick | 70 | 293 | 4 | 3 | 6 |
| Flounder Or Sole; Baked; Buttr3 Oz | 120 | 502 | 0 | 6 | 16 |
| Flounder Or Sole; Baked;margrn3 Oz | 120 | 502 | 0 | 6 | 16 |
| Flounder Or Sole; Baked;w/ofat3 Oz | 80 | 334 | 0 | 1 | 17 |
| Fondant; Uncoated 1 Oz | 105 | 439 | 27 | 0 | 0 |
| Frankfurter; Cooked 1 Frank | 145 | 606 | 1 | 13 | 5 |
| French Bread 1 Slice | 100 | 418 | 18 | 1 | 3 |
| French Or Vienna Bread 1 Loaf | 1270 | 5309 | 230 | 18 | 43 |
| French Salad Dressing; Localor1 Tbsp | 25 | 105 | 2 | 2 | 0 |
| French Salad Dressing; Regular1 Tbsp | 85 | 355 | 1 | 9 | 0 |
| French Toast; Home Recipe 1 Slice | 155 | 648 | 17 | 7 | 6 |
| Fried Pie; Apple 1 Pie | 255 | 1066 | 31 | 14 | 2 |
| Fried Pie; Cherry 1 Pie | 250 | 1045 | 32 | 14 | 2 |
| Froot Loops Cereal 1 Oz | 110 | 460 | 25 | 1 | 2 |
| Fruit Cocktail;cnnd;heavysyrup1 Cup | 185 | 773 | 48 | 0 | 1 |
| Fruit Cocktail;cnnd;juice Pack1 Cup | 115 | 481 | 29 | 0 | 1 |
| Fruit Punch Drink; Canned 6 Fl Oz | 85 | 355 | 22 | 0 | 0 |
| Fruitcake;dark; From Homerecip1 Cake | 5185 | 21673 | 783 | 228 | 74 |
| Fruitcake;dark; From Homerecip1 Piece | 165 | 690 | 25 | 7 | 2 |
| Fudge; Chocolate; Plain 1 Oz | 115 | 481 | 21 | 3 | 1 |